Thanksgiving Menu
Creamy Wild Rice Soup Herb Roasted Turkey with a Maple Cider Glaze Pacific Northwest Mushroom Dressing Traditional Sage Dressing Mashed Potatoes Home-made Gravy Candied Sweet Potatoes Maple Squash Mixed Green Salad Kale & Mustard Greens Cranberry Chutney Mango Salsa Pumpkin Pie, Pecan Pie, Apple Pie Buttermilk Biscuits All food made from Scratch Reservations are required The meal is a buffet served from 2-5pm 14.95 adults 6.95 kids 6-10 years